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Our condiments are created to make the normally time-consuming process of cooking Eastern and Western dishes easier, allowing our consumers to enjoy the true Kam Heong Sauce flavour in a short amount of time. Stir-fry the noodles in our sauce until all of them are browned and fully coated in the sauce.
Ki.ta Kam Heong Sauce Ingredients:
Herbs and Spices, Dry Shrimp, Chili and Seasonings.
Weight (g) | 180 Gram |
Dimension (mm) (Length x Width) | 290mm Length x 218mm Width x 174mm Height |
Number of Jars in a Carton | 24 Jars |
Paste Ingredients | Herbs and Spices, Dry Shrimp, Chili and Seasonings. |
Shelf-Life | 12 Months |
Certification | Halal-JAKIM, GMP, and HACCP |
Processing | Receiving, Trimming, Weighing, Washing, Blending, Cooking, and Packing. |
Storage Instruction | The KI.TA Kam Heong sauce should be kept at a cold ambient temperature. The Kam Heong sauce has to be kept in a fridge after unsealing the golden aroma paste. |
Sauce | Kam Heong Sauce |
UPC |
Chef B Sdn Bhd (principal brand owner of KI.TA) is a growing manufacturer of household wet sauces for the consumer and business-to-business markets. Our products are developed to cater for modern working professionals and home-cooking enthusiast alike who lack the time to prepare and cook hearty meals. Our line of condiments is made to ease the traditionally laborious process of Eastern & Western cuisines so that our consumers are able to enjoy authentic flavours such as ‘Hainanese Chicken Rice’, ‘Kam Heong’ and ‘Thai Paste’ in just a short period of preparation time
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