Hainanese Chicken Rice Platter

Hainanese Chicken rice is a famous dish in Singapore and can be found at hawker stalls and food courts throughout the country. It’s one of Singapore’s national dishes!

Hainanese Chicken Rice Platter Ingredients:

  • 300 gm       Fragrant Rice
  • 60 gm         KI.TA Chicken Rice Paste
  • 17 gm         KI.TA Chicken Rice Oil


Rice Method:

  • Cook rice and KI.TA Chicken Rice Paste in a rice cooker.
  • Stir in KI.TA Chicken Rice Oil into cooked rice. Ready to serve.
  • 5 gm         Spring Onion
  • 3 gm         Ginger
  •                   Water
  • 500 gm     Chicken Leg (2 pcs)
  • 3 gm         Salt

Hainanese Chicken Method:

  • Boil water with salt, ginger slice, spring onion.
  • Place chicken leg in, once water boil again then turn off heat and soak for 25 mins.
  • Once cooked, remove chicken soak in ice cold water. Before serve